Gift Catalog

Give an incoming student the unmistakable pride a new chef feels the first time they put on that crisp, white coat.

A chef is nothing without their knives. Your gift will put a set of professional grade knives in the hands of one of our students.

A costly but essential tool of the trade, it will serve a student well throughout their professional cooking career.

Fresh shrimp, lobster, grouper, and other local delicacies, caught by local fishermen using techniques passed down for generations.

The best locally-raised meat and farm-fresh eggs from the region’s farmers.

Vibrant, fresh, and locally-grown produce, from habanero chiles, corn, and avocados, to papaya, pineapples, and bananas.

Food brings people together! Sponsor a community feast prepared by our students, featuring a favorite local specialty —Cochinita Pibil!

Sponsor a workshop from a guest chef! From different regions of Mexico and around the world, our visiting chefs impart new flavors, techniques, and perspectives that help our students grow.

Help connect our students with life-changing internship opportunities that provide on-the-ground work experience, jump-starting their culinary careers.